Qivana is an herbal drink made with fructose, natural flavors, stearic acid, sodium bicarbonate, stevia, and silicon dioxide. It combines the use of phytonutrients from the crown herb, Chinese skullcap and white Korean ginseng. These three ingredients have healing properties that have been used in traditional Eastern medicine and have been extensively tested by Western science. When consumed together, they balance each other’s benefits.
At Las Vegas Laser and Lipo, we sell Qivana products to supplement their procedures here at our medical facility. They can provide whole-body benefits for a variety of issues. To find out if Qivana products are right for you, contact Las Vegas Laser and Lipo today.
You can drink Qivana like coffee or tea to enhance energy; however, the greatest difference is that it doesn’t cause the body to crash after a few hours like other caffeinated beverages. It acts as a natural stress reducer and helps the body fight fatigue. The ingredients in Qivana’s products have been used in Eastern medicine for thousands of years and can help reduce stress without the use of medication.
This drink also helps reduce inflammation and promotes healthy joint function. It contains over 130 varieties of saponins (potent phytonutrients that contribute to the body’s overall health). This is also the same component that makes ginseng so dense in nutrients; however, the crown of herbs contains at least four times the amount of saponins as ginseng, making it even more nutrient dense.
Consumers can also expect to experience better brain function and memory. People with cardiovascular problems can drink this beverage to help maintain healthy cholesterol levels and blood sugar and fat levels. It can also help increase metabolism and aid in weight control. Qivana also helps to flush toxins and support healthy liver and immune functions.
Though the crown herb is relatively new to the Western world, Eastern medicine has relied on it for centuries. Qivana has developed this herb and through the help of modern science, transformed it into a tea that can be enjoyed by everyone.
Historically, the crown herb was drank in China as a tea and sometimes even used as a food and source of nutrition during times of famine. The herb has also been used to cure chronic bronchitis, excess phlegm, diabetes, insomnia and migraines.
Since the herb grows in the south of the Yangtze River and Qinling Mountain Range in China, it wasn’t widely used or distributed for many years as this location is extremely remote; however, local doctors and residents used the herb extensively. Between 1368 and 1644 A.D., the herb was used for bronchitis, hepatitis, ulcers and tumors.
In addition to the day-to-day benefits, the crown herb has also been used to fight more extensive medical issues like aging, hypertension, cognitive decline (like Alzheimer’s and dementia), and most importantly, cancer. It is the ultimate first defense in the fight against old age; therefore, it is extremely popular in those experiencing any discomfort as the result of such symptoms. It is especially popular in those over the age of 30.
The herb is now being extensively researched, and its restorative and medical properties are being extracted more and more. Qivana has been at the forefront of this research, harnessing the powers in the crown herb in an easy-to-consume instant drink.